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Michter's US*1 Limited Release Sour Mash Whiskey Barrel Strength (110.4 Proof) 052626OFFER where the vines grow on

SKU 3429709368
4.5
Description

where the vines grow on rolling hills rather than the steep volcanic slopes of North Yuba

fermented in tank and aged eight months in neutral French puncheons

A genuinely smart introduction to the Rheingau's style

Fermented entirely in concrete tanks and aged on the lees

body and power) is mainly produced from some of the best crus of the Montagne de Reims

Michter's US*1 Limited Release Sour Mash Whiskey Barrel Strength (110.4 Proof) 052626OFFER where the vines grow on

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