Description

Named after the vineyard manager and two-thirds destemmed

tropical fruits

a graphite spine emerges and drives the anise- and apple wood–tinged finish

After all the years of guard

Good length and ripe black fruit flavors

Pastourelle de Clerc Milon, Pauillac, France 2014 Branaire-Ducru Named after the vineyard managerGarnet red with intense crimson highlights, the wine has a refined and expansive nose which opens on red fruit aromas, joined after airing by notes of nutmeg and touches of liquorice and vanilla which contribute most agreeably to the overall impression of harmony.

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Pastourelle de Clerc Milon, Pauillac, France 2014 Branaire-Ducru Named after the vineyard manager

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