2023 Anders Frederik Steen 'In the End All That is Left' VDF Rose Peter Leipold and purchased fruit from their

and purchased fruit from their friends at the esteemed Domaine Guillot-Broux in the Maconnais

Organic Chardonnay

Exposure:South and southwest

The Pinot gris was fermented on the skins for 21 days

The 20+ year old vines are rooted deep into mineral rich shale

2023 Anders Frederik Steen 'In the End All That is Left' VDF Rose Peter Leipold and purchased fruit from theirSyrah & Viognier 11,75% alc. 75cl. Les Raisins de Domaine du Mazel Valvignres Vin de France issu de l'agriculture biologique Separately direct press of both Syrah and Viognier. This press was shorter and faster than what we normally do, meaning around 2 3 days of each. The juice was blended the days after the pressing. Full fermentation and levage in our old wooden foudre over winter and spring on the lies. Soutirage a week before bottling in the