Description

shellfish and goat cheese

The wine ferments and matures in concrete eggs until bottling

Rather nervy through the palate

The nose shows restraint

raw almond and candied kumquat

2020 | Pala 'Oltreluna' Monica di Sardegna | Sardinia Societa Agricola Nicolis Angelo & Figli shellfish and goat cheeseSweet berry and cherry aromas with dried flowers. Medium to full body. Plenty of ripe fruit and creamy tannins. Lovely spice. 92 Pts James Suckling

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2020 | Pala 'Oltreluna' Monica di Sardegna | Sardinia Societa Agricola Nicolis Angelo & Figli shellfish and goat cheese

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